A contest to choose the best sommelier in the Asia-Oceania region has been held in Osaka, western Japan.
The event was organized by an international association of sommeliers for the first time in the Asia-Oceania region, to promote wine appreciation.
On Wednesday evening, 20 sommeliers from 10 countries showed up on stage in a hotel. 3 of them were chosen as contestants in the final.
The 3 sommeliers were tested about their knowledge of wine, and had to guess where a selection of wines came from.
Satoru Mori, who works at a French restaurant in Tokyo, was chosen the best sommelier in the region.
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